Locations in Cleveland

39 results

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Bass Lake Taverne

426 South St., Chardon Mentor/Lake County

440-285-3100

American

Casual, cozy, and with a splendid secluded patio for warm-weather dining, this upscale tavern offers everything from burgers and ribs to filet mignon and veal medallions. The surrounding countryside is charming, and getting there on the winding Geauga County roads is almost half the fun.
Bo Loong Chinese Restaurant

3922 St. Clair Ave. Downtown/Flats/Warehouse District

216-391-3113

Chinese, Menu

Come to Bo Loong to sample some of the city's most authentic dim sum — tiny sweet-and-savory dumplings, buns, and tarts whose name translates as "dot the heart." If you order from the menu, consider the golden, pan-fried noodles, topped with seafood, meats or vegetables. Dim sum is served daily, 10 a.m. to 3 p.m. Bo Loong is open until 2 a.m. on weekdays and 3 a.m. on weekends.

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Buca di Beppo

23575 Detroit Rd., Westlake Western Suburbs

440-356-2276

Italian

Part of a national chain that attempts to recreate the experience of a boisterous Italian wedding circa 1950, Buca di Beppo is crowded, noisy, and fun. The wall-posted menu includes gargantuan appetizers, salads, pizza, pasta, veal, and chicken dishes made for sharing. The food is good, even if it is overshadowed by sheer portion size.
The Cabin

35 E. Garfield Rd., Aurora Kent/Portage County

330-562-9171

Contemporary, Menu

Nestled into a rustic, rambling structure on the Mario's International Spas' campus, The Cabin offers an enticing menu of mostly Mediterranean fare, featuring wood-fired pizzas, plush pastas, and well-executed seafood, chops, and steaks.
Clementines Victorian Restaurant and Tea House

8092 Columbia Road, Olmsted Falls Northern OH

4402351223

Cafes, Coffee Shops & Bakeries, Good To-Go, Takeout, Order By Phone, Family-Owned Business

Clementines Victorian offers scratch made comfort foods paired alongside a wide selection of gourmet teas and coffees. Also offering tradition High Tea served on tiered trays (48 hour advanced notice) and delicious and delectable cakes, cheesecakes, tarts, pies and other treats from their very own bakery!
1890

420 Superior Ave. Downtown/Flats/Warehouse District

216-776-4576

Contemporary, Menu

This sleekly outfitted restaurant and bar has a view like no other, overlooking the promenades of the elaborate, historic, and exquisitely restored Arcade. The glam setting, in combination with well-prepared breakfast and lunch fare, makes it a fine choice for travelers and downtown workers alike.
Fleming's Prime Steakhouse & Wine Bar

28869 Chagrin Blvd., Woodmere Eastern Suburbs

216-896-9000

Steakhouse, Menu

Dark, handsome and predictably pricey, this upscale steakhouse (part of a California-based chain) does the expected fine job with slabs of USDA Prime beef, as well as turning out some clever reimaginings of standard appetizers, side dishes and desserts. Solid wine list, with more than 100 wines available by the glass.
Guarino's

12309 Mayfield Rd. East Side/University Circle/Little Italy

216-231-3100

Italian, Menu

Established in 1918, Guarino's is one of Cleveland's oldest restaurants and is still a family operation. While the decor tends toward Victoriana, the kitchen's pasta, veal and seafood dishes are all Italian.
Gusto! Ristorante Italiano

12022 Mayfield Rd. East Side/University Circle/Little Italy

216-791-9900

Italian, Menu

Romantic and very Italian, this intimate little restaurant features an enticing menu of well-prepared regional specialties, mostly from the Piedmont region of northern Italy. Best of all, the hands-on owners make everyone feel like part of la famiglia.
Hyde Park Prime Steakhouse

4073 Medina Rd., Fairlawn Akron/Summit County

330-670-6303

American

While the atmosphere at this Hyde Park location may be a smidgen less elegant than at its Cleveland-area counterparts, the Prime dry-aged steaks here are second to none. For unforgettable flavor, pick the thick Kansas City bone-in strip. At 20 ounces, this juicy hunk of beef will almost certainly require a doggy bag, but it's one of the best steaks around.
Hyde Park Prime Steakhouse

26300 Chagrin Blvd. (in the Clarion Hotel), Beachwood Eastern Suburbs

216-464-0688

American, Menu

HPP's Beachwood location is big, manly and urbane, with all the trappings of an upscale midwestern steakhouse. Happily, the food — shrimp cocktails, Kobe beef burgers and of course, thick, juicy steaks — is as satisfying as the setting, and the place is as popular for after-work unwinding as it is for weekend splurges.
Hyde Park Prime Steakhouse

123 W. Prospect Ave. Downtown/Flats/Warehouse District

216-344-2444

Steakhouse, Menu

This Tower City location is elegant without being stuffy, and the menu is a meat-eater's delight, with a wide selection of steaks and chops. Service is attentive and efficient. The restaurant maintains an impressive wine cellar.

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Jimmy Daddano's Fine Italian Restaurant

6200 Enterprise Pkwy., Solon Eastern Suburbs

440-248-2444

Italian, Menu

If you weren't born into an Italian family, dining at this unpretentious Solon restaurant could be the next best thing. Chef-owner Jimmy Daddano makes all his sauces from traditional recipes: Yeasty garlic rolls, slathered with butter and cheese, arrive fresh from the oven, and Jimmy's mom makes the homemade desserts from scratch.
John Q's Steakhouse

55 Public Sq. Downtown/Flats/Warehouse District

216-861-0900

American, Menu

About as fancy as it gets at John Q's is a 16-ounce strip steak with a coating of cognac mustard and cracked black peppercorns. Other beef entrées — porterhouse, filet mignon, rib steak, and prime rib — are presented unadorned, all the better for you to enjoy their grilled flavor. The sprawling restaurant includes several romantic, curtained booths; ask for one when you make reservations.

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Johnny's Downtown

1406 W. 6th St. Downtown/Flats/Warehouse District

216-623-0055

Continental

How does it feel to be one of the beautiful people? Go to this opulent Warehouse District restaurant and find out. The kitchen's heady creations are nearly as grand as the room itself, with bold flavors, savory ingredients, and a pleasantly upscale Italian accent. Hey, at least our dreams of the good life are free.

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Ken Stewart's Lodge

1911 N. Cleveland-Massillon Rd., Bath Akron/Summit County

330-666-8881

Contemporary

Ken Stewart's newest endeavor is a top-notch restaurant disguised as a fanciful homage to rural rusticity. Fish and seafood are the stars of the contemporary menu, and while the prices are as up-to-date as the preparations, generous portions, imaginative decor, and polished service make a meal here seem like a value. Impressive wine list.
Li Wah

2999 Payne Ave. Downtown/Flats/Warehouse District

216-589-9552

Asian

Located in the Asian Plaza — a three-floor complex of professional offices, gift shops, herb stores, and Asian food markets — Li Wah offers an assortment of traditional dim sum as well as a large menu of fresh seafood and authentic Hong Kong-style cuisine. Dim sum is served from 10 a.m. to 3 p.m.

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Light Bistro

2801 Bridge Ave. Downtown/Flats/Warehouse District

216-771-7130

Contemporary, Staff Pick

Artful, ambitious, and urbane, this Ohio City bistro disproves the notion that Clevelanders are strictly a steak-and-taters crowd. At dinner, a tightly composed "progressive American" menu treads fearlessly from braised pork belly to eggplant flan and beyond, always focused on seasonal, sustainable, locally grown foods and always playing to an enthusiastic audience.

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Maggiano's Little Italy

26300 Cedar Rd., Beachwood Eastern Suburbs

216-755-3000

Italian, Menu

Once you get past the fact that this restaurant is in an upscale fashion mall and nowhere near our real Little Italy, you’re likely to enjoy the elegant, 1950s-style decor and the big menu of well-prepared southern Italian standards served in oversized portions just right for sharing. Private parties, banquets, and corporate events are other house specialties.
Mallorca

1390 W. 9th St. Downtown/Flats/Warehouse District

216-687-9494

Continental, Menu

Mallorca, with its large portions of classic Spanish dishes and formal, friendly service, has developed a devoted following. Best bets include paella Valenciana — a generous portion of shrimp, scallops, clams, mussels, half-lobster tail, chicken, and chorizo sausage in a saffron-flavored seafood broth.
McNulty's Bier Markt

1948 W. 25th St. Downtown/Flats/Warehouse District

216-344-9944

Quick Casual

Euro-techno charm and nearly 100 different beers (along with martinis and a small wine list) make this the destination of choice for savvy suds fans; and for those who aren't so savvy, the annotated beer list is as educational as it is intoxicating. To go with, try Italian fare from next door's Bar Cento.

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Mike's Place

1700 S. Water St. Kent/Portage County

330-673-6501

American

Probably the only restaurant in the region to have an X-Wing fighter stationed in the parking lot, Mike's Place is full of weird decor and wacky humor. Nonetheless, the inexpensive food — huge portions of casual fare thrown together with wild abandon — is seriously tasty, ranging from tall homemade biscuits to Mike's award-winning barbecue. Large beer list.
Morton's of Chicago

1600 W. 2nd St. Downtown/Flats/Warehouse District

216-621-6200

American, Menu

Part of an international group, Cleveland's Morton's does the expected fine job with slabs of beef. Steak choices include porterhouse, filet mignon, and New York strip; prime rib, lamb, chicken, and seafood also put in appearances. Atmosphere is comfortingly retro, with dim lighting, cozy banquettes, and Ol' Blue Eyes singing in the background.
Moxie

3355 Richmond Rd., Beachwood Eastern Suburbs

216-831-5599

Contemporary

Svelte and sophisticated, Moxie is where you take your business partners to impress them with your good taste. The seasonal American foods, including grilled fish, savory meats, and bountiful salads, are artfully presented by professional servers.

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Noble House

60 W. Streetsboro St., Hudson Akron/Summit County

330-655-9550

Chinese, Menu

The atmosphere at this upscale Chinese restaurant is relaxed and friendly, and the refined cuisine goes far beyond won ton soup and egg rolls. Imaginative preparations include dishes like ginger-spiced sea bass, scallion-studded strip steak, and lamb served with pineapple-piqued fried rice, although classics like egg-drop soup and mu shu pork are also on hand.