Locations in Cleveland

15 results

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  • Buca di Beppo

    23575 Detroit Rd., Westlake Western Suburbs

    440-356-2276

    Part of a national chain that attempts to recreate the experience of a boisterous Italian wedding circa 1950, Buca di Beppo is crowded, noisy, and fun. The wall-posted menu includes gargantuan appetizers, salads, pizza, pasta, veal, and chicken dishes made for sharing. The food is good, even if it is overshadowed by sheer portion size.
  • Casa D'Angelo

    893 E. Aurora Rd., Macedonia Akron/Summit County

    330-467-9699

    Despite its small size, Casa D'Angelo has a remarkably large and varied menu of Italian meals, including some you aren't likely to find anywhere else. Excellent choices include lemony Chicken alla Palermo and the creamy Veal Gamberetti Luigi with shrimp.
  • Corky & Lenny's

    27091 Chagrin Blvd., Woodmere Eastern Suburbs

    216-464-3838

    Despite its bright new decor, Corky & Lenny's remains that most venerable of urban eating establishments: a good Jewish deli. From garlicky dills waiting at each table to the fizzy chocolate phosphates, all the traditional noshes are on hand. Corned beef is lean and flavorful, latkes are fat and tender, and the creamy cheesecake may be the best in town.
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  • The Courtyard Café

    7600 Chippewa Rd., Brecksville Southern Suburbs

    440-526-9292

    This neighborhood eatery and tavern may be far removed from the cutting edge; still, it draws big crowds, hungry for ample helpings of well-prepared ribs, chicken, salads, sandwiches, and chops. In season, a pretty outdoor patio in the namesake courtyard makes a popular lunch and dinner retreat.
  • D.C. Pasta Co.

    12214 Pearl Rd., Strongsville Western Suburbs

    440-238-8500

    Chef Dante Boccuzzi’s third Cleveland restaurant, D.C. makes high-quality, house-made pastas fun and affordable. Sold by portion size — taste, appetizer, or main — the various combinations can be mixed and matched to create a wide-ranging feast. The rest of the menu is equally accessible, with sections for cured meats, Italian cheeses, marinated veggies, meatballs, entrées — even olives. Top it all off with 25 bottles of Italian wine priced south of $25 and you have the makings of an affordable Italian banquet.
  • Fat Cats

    2061 W. 10th St. West Side/Ohio City/Tremont/Detroit Shoreway

    216-579-0200

    The eclectic, contemporary menu at this Tremont fixture is a good match for its shabby-chic decor; and somehow, dishes like bouillabaisse, seared duck breast, and sausage-and-goat-cheese rigatoni taste better when devoured 'neath the light of candles and lava lamps. Friendly staffers and a full bar are other reasons to pad on into this neighborhood gem.
  • Fisher's Café and Pub

    1607 Main St., Peninsula Akron/Summit County

    330-657-2651

    One part vacation-town bar and one part homestyle restaurant, Fisher's is a favorite stop for brewskies and burgers (or salads and ice cream) after biking or hiking on the nearby Towpath Trail. In warm weather, seats on the shaded patio become prime real estate.
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  • Fisher's Tavern

    718 SOM Center Rd., Mayfield Eastern Suburbs

    440-473-4414

    Except for the Saturday-only prime rib dinner, there is nothing fancy about this comfy little restaurant and bar. But Fisher's is still immensely popular with area workers for its big sandwiches and salads, as well as homemade soups and desserts. After 5 p.m., entrées like ribs, New York strip steak, and fettuccine Alfredo are also available. If you can, get a table on the charming enclosed sunporch. Or, in warm weather, eat on the shaded deck.
  • La Fiesta

    783a Alpha Drive, Highland Heights Eastern Suburbs

    440-683-1014

    Cleveland's first Mexican restaurant. Established in 1952, serving authentic Mexican food for over 70 years. Family owned and operated.
  • Marcelita's

    7774 Darrow Rd. (St. Rt. 91), Hudson Akron/Summit County

    330-656-2129

    This dim cantina hosts blues and rock bands during and after dinner. Mexican decor includes pottery and photos of Pancho Villa with his motorcycle.
  • Mavis Winkle's Irish Pub

    8870 Darrow Rd., Twinsburg Akron/Summit County

    330-405-3663

    Although it has the sleek brass, glass, and polished-wood look of a chain restaurant, this charming pub is locally owned and operated. The large menu goes well beyond colcannon and boxty to embrace quiche, gyros, and even burgers; no matter what you pick, the warm, custardy bread pudding makes a sweet ending. Irish brews on draft.
  • Otto Moser's Restaurant

    1425 Euclid Ave. Downtown/Flats/Warehouse District

    216-771-3831

    Cleveland's version of a theater-district deli, this Playhouse Square staple has been entertaining arts lovers and downtown lunchers for more than 100 years, with a cast of soups, salads, steaks, chicken, and stacked-up sandwiches, many — like the W.C. Fields and Fanny Brice — named in honor of old-time stage stars. Dinner hours vary with the theaters' schedules; calling ahead is always a smart move.
  • Pearl of the Orient

    19300 Detroit Rd., Rocky River Western Suburbs

    440-333-9902

    With a handsome lounge, a shady porch, and a pan-Asian menu that includes Chinese, Vietnamese, and Thai standards, as well as sushi and even some gently handled fusion fare, the Pearl is a gem for casual dining. Small but thoughtful wine list.
  • Primo Vino

    12511 Mayfield Rd. East Side/University Circle/Little Italy

    216-229-3334

    Don’t let the subterranean location fool you: This Little Italy mainstay, settled at the bottom of a long flight of stairs, is as warm and welcoming as nonna’s kitchen, with a neighborly vibe and the wallet-friendly prices to match. Offerings are mostly traditional Italian — pastas, polenta, eggplant parmesan — with a few stylish twists. And to drink, check out the short but interesting list of wines-by-the-glass.
  • Trattoria on the Hill (Roman Gardens)

    12207 Mayfield Rd. East Side/University Circle/Little Italy

    216-421-2700

    Comfortable and casual, the Trattoria dishes up big helpings of tasty Italian food at reasonable prices. Savory nine-inch specialty pizzas include one topped with sautéed spinach, prosciutto, black olives, feta cheese, and mozzarella. Dense homemade potato gnocchi are served with butter, Romano cheese, and a rich tomato-basil sauce.

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