Locations in Cleveland

13 results

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  • Deli on Rye

    180 W. Streetsboro Rd., Hudson Akron/Summit County

    330-888-9327

    Every town needs a good family-owned and operated deli with offerings that range from corned beef and burgers to hot dogs and pulled pork; in Hudson, Deli on Rye is it. A long list of classic deli combos — many named after surrounding communities — adds to the fun, especially when paired with a cold beer.
  • 1890

    420 Superior Ave. Downtown/Flats/Warehouse District

    216-776-4576

    This sleekly outfitted restaurant and bar has a view like no other, overlooking the promenades of the elaborate, historic, and exquisitely restored Arcade. The glam setting, in combination with well-prepared breakfast and lunch fare, makes it a fine choice for travelers and downtown workers alike.
  • Fat Casual

    223 E. Highland Rd., Macedonia Akron/Summit County

    330-748-4690

    Like the South's great roadside BBQ stands, this little eatery is tucked into a Plain-Jane building with minimal charm. Fortunately, the tender, slow-smoked meats -- ribs, brisket, pork tenderloin, chicken,turkey,and sausage -- more than make up for it. Add tang with one of a half-dozen house-made sauces representing various regional styles. Carry out or dine in.
  • Grady's Fine Wines & Market

    20253 Lake Road, Rocky River Western Suburbs

    440-333-3106

    Now under the ownership of first-class culinarian Manny Nieves, this Rocky River anchor is part wine shop, part gourmet market, and part deli, featuring everything from Saturday-morning coffee and pastries to weeknight carryout dinners. At lunch, a tasty variety of freshly made sandwiches star, including the signature 2X BLT, featuring a double dose of double thick-cut applewood-smoked bacon from fine-meats purveyor Blue Ribbon.
  • Maha's Café

    3323 W. 25th St. Downtown/Flats/Warehouse District

    216-741-9810

    Maha's specializes in Mediterranean foods, especially falafal wraps. They've got burgers and BLTs, but the menu is also loaded with middle-eastern favorites like kibbie, hummus and mujadara.
  • Munch

    11075 East Blvd. East Side/University Circle/Little Italy

    216-231-0922

    Long known as Shticks, this East Side bastion of healthy eating has stepped ever so slightly away from exclusively vegetarian offerings. Its falafel sandwiches, pita melts, veggie wraps, turkey bacon BLTs, and soups are tasty and nutritious, and you don’t have to be a member of the university community to feel welcome.
  • Nate's Deli and Restaurant

    1923 W. 25th St. Downtown/Flats/Warehouse District

    216-696-7529

    When it comes to freshly made Middle Eastern foods, Nate's is great. Especially beloved for its thick, smooth hummus with a texture like whipped butter, Nate's also makes smoky baba ghannouj, crisp fried kibbeh, and tender, plump meat or spinach pies. If your tastes run to more traditional deli fare, try a king-sized corned-beef or pastrami sandwich. Service is casual and friendly, and the place has the feel of a neighborhood cornerstone.
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  • Phnom Penh

    27080 Lorain Rd., North Olmsted Western Suburbs

    216-251-0210

    This aromatic eatery offers authentic Cambodian and Vietnamese dishes, flavored with ingredients like fresh Asian basil, lemongrass, and coconut milk. Much of the menu is devoted to noodles, including an assortment of pad Thai. Cash only. Carryout only.
  • Presti's Café and Deli

    12101 Mayfield Rd. East Side/University Circle/Little Italy

    216-421-3060

    Presti’s is bright, contemporary, and inviting, and, with two walls of tall windows, it offers some of the best people-watching in Little Italy. Fresh foods include bruschetta, stromboli, pepperoni bread, and frittatas, as well as sweets like cannoli, pignoli, biscotti, and strudel. After your meal, pick up a loaf of warm Italian bread to take home.
  • Simon's Restaurant and Deli

    7770 Chippewa Rd., Brecksville Southern Suburbs

    440-526-6880

    Part family restaurant, part community meeting place, this locally owned-and-operated eatery has been dishing it out for nearly three decades, to the delight of a devoted clientele. The enormous menu rambles from Reubens and blintzes to quesadillas, pork chops, and chicken Marsala with varying degrees of success. But the hot pastrami? That has never, ever let us down.
  • The Stone Oven

    2267 Lee Rd., Cleveland Hts. Eastern Suburbs

    216-932-3003

    Besides providing breads for some of Cleveland’s top restaurants, The Stone Oven sells a variety of European artisanal loaves for at-home enjoyment. If the sight of all those golden-crusted beauties leaves you famished, treat yourself to a fat sandwich (on your choice of fresh-baked bread, of course), a colorful salad, homemade soup, or a giant piece of fragrant Sicilian-style veggie pizza. Counter service, with plenty of tables.
  • Tea House Noodles

    1900 E. 6th St. Downtown/Flats/Warehouse District

    216-623-9131

    A welcome alternative to fast-food lunches, this funky downtown noodle house and juice bar combines fresh flavors and speedy counter service with a casual college-town vibe, for a dining "experience" as unique as it is inexpensive. That's probably why the lines are sometimes out the door. Go, and feel good.
  • Tomaydo, Tomahhdo

    3429 W. Brainard Rd., Woodmere Eastern Suburbs

    216-591-9191

    Too tired to cook, but too cool for McBurgers? Family-friendly, quick-service Tom-Tom is just the ticket. The large menu includes lots of salads, soups, sandwiches, and “build your own” pizza options, freshly prepared in an open kitchen. Order at the counter, and before you know it, your meal is delivered to your table by cheerful staffers, no tipping required.

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