Eclectic in Cleveland

7 results

page 1 of 1

Club Isabella

2175 Cornell Rd. East Side/University Circle/Little Italy

216-229-1111

Eclectic

This new incarnation of Club Isabella sparkles in every way, from the gorgeous setting to the original and eclectic cuisine from chef-owner Fabio Mota. Among the seafood-centric options: buttery frogs legs, fried sweet and spicy cuttlefish, crab-rich pasta, monkfish in smoky bacon-studded cream sauce, and scallops with braised pork belly.
Johnny Mango

3120 Bridge Ave. West Side/Ohio City/Tremont/Detroit Shoreway

216-575-1919

Eclectic, Vegetarian, Menu

You've got to love a place that makes Ohio City feel like a beach shack in Cozumel, and Johnny Mango — a "world café" and juice bar — does just that, with a blend of Asian, Mexican, and Caribbean flavors, and items that range from burritos to pad Thai to Jamaican jerk chicken. Service is speedy, portions are hearty, and there are plenty of choices for vegetarians. Full bar and small patio.

1 article
Lava Lounge

1307 Auburn Ave. Downtown/Flats/Warehouse District

216-589-9112

Eclectic, Menu

Cozy and candlelit, this club uses gourmet music to attract a mellow crowd.

4 articles
Market at the Fig

2523 Market Ave. West Side/Ohio City/Tremont/Detroit Shoreway

216-241-4243

Eclectic, Menu

Chef Karen Small transformed a seldom-used private dining room at Flying Fig into a sleek gourmet retail marketplace. The European-style shop offers a deft mix of prepared foods, made-to-order sandwiches, specialty retail products, and beer and wine. Sandwiches could not be better, prepared as they are with impeccable ingredients and fresh-baked breads. Heat-and-eat foods like Ohio barbecue beef, veal ricotta meatballs, and cheese quiche provide heartier options come dinnertime.
Mavis Winkle's Irish Pub

5005 Rockside Rd., Independence Southern Suburbs

216-525-0770

Eclectic, Menu

Sleek and handsome, this putatively Irish pub (younger sib to the Twinsburg original) offers an eclectic menu of lunch and dinner fare, ranging from boxty and Irish stew to quiche, gyros, and penne primavera. Despite a busy bar scene, speedy service and a no-smoking policy make this a family-friendly destination.
Muldoon's Saloon & Eatery

1020 E. 185th St. East Side/University Circle/Little Italy

216-531-3130

Eclectic, Menu

Owner Billy Dagg is a retired Cleveland firefighter, and his cheerful Irish pub is a second home for many of the city's finest, who flock here for the shepherd's pie, big slabs of char-broiled prime rib and the expansive international beer collection. Happily, even those of us who don't carry a badge are made to feel welcome, and if you don't leave here well-fed, that's no one's fault but your own.
Sara's Place

1501 Chagrin River Rd., Gates Mills Eastern Suburbs

440-423-1000

Eclectic, Menu

As cozy as a colonial tavern, this well-appointed dining room in the middle of secluded Gates Mills features an eclectic lineup of Italian standards, along with an assortment of sandwiches, burgers, chops, and a popular chicken pot pie. While not every dish is as magical as the setting, Sara’s makes a convenient, non-chain-linked alternative for suburban East Siders.