Restaurants in Eastern Suburbs

72 results

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  • Aladdin's Eatery

    12447 Cedar Rd., Cleveland Hts. Eastern Suburbs

    216-932-4333

    Aladdin's serves a variety of simply prepared, Middle Eastern-inspired foods, including homemade soups, salads, pita wraps, steamed veggie plates, and pita "pizzas." Choices for vegetarians abound, and freshly squeezed juices, fruit smoothies, and a small selection of beer and wine are available.
    3 articles
  • Aladdin's Eatery

    775 SOM Center Rd., Mayfield Village Eastern Suburbs

    440-684-1168

    Aladdin's serves reliable, health-conscious foods like freshly squeezed juices, vegetarian chili, and an assortment of pita and roll-up sandwiches. For dessert, some diners can't get enough of the crunchy, honey-soaked walnut baklava, which is some of the best around.
    3 articles
  • Anatolia Cafe

    2270 Lee Rd., Cleveland Hts. Eastern Suburbs

    216-321-4400

    A little bit Greek, a little bit Middle Eastern and perhaps even slightly northern Indian, the names, ingredients and flavor notes of Anatolia's authentic Turkish cuisine will strike familiar chords for veteran tabletop travelers. "Don't-miss" dishes include sleek and smoky baba ghannouj, lamb-and-beef doner kebab and its yogurt-topped sibling, iskender. To drink, splurge on a bottle of Kalecik Karasi, a full-bodied red from Turkey's most prestigious vineyard.
    1 article
  • Austin's Smokin' Steak House

    6535 Wilson Mills Rd., Mayfield Eastern Suburbs

    440-442-4340

    Wild, woodsy aromas suffuse this friendly little restaurant, where hickory smoking, slow cooking, and mesquite grilling are the order of the day. Nearly everything, from the thick, sweet, and peppery BBQ sauce to the delicate biscuits in the strawberry shortcake, is made fresh and in-house. And for a real taste of the ol' West, be sure to try the zesty Smokin' Beans.
  • Bahama Breeze

    3900 Orange Pl., Orange Village Eastern Suburbs

    216-896-9081

    Although the kitchen at this Caribbean-themed restaurant (part of the Darden Restaurants chain) tends to keep the heat turned down, much of the food — such as pressed Cuban sandwiches, butterflied coconut prawns, pan-seared pork tenderloin in a rummy demiglace — is flavorful and attentively prepared. Still, the real draw is the bustling bar scene, fueled by shooters, beer, and boozy, fruity, and frozen concoctions designed to make every night feel like a week at the beach.
  • Battiste & Dupree Cajun Grill

    1992 Warrensville Center Rd., S. Euclid Eastern Suburbs

    216-381-3341

    Owner, chef, host, server, bartender, and busser: Junior Battiste really does it all. As a result, dining in this teensy Cajun restaurant can be an adventure, marked by warmth, whimsy, and occasionally slow service. Still, those who value style and substance over speed won't be disappointed: Junior's made-from-scratch cookin' is some of the best in town.
  • BD's Mongolian Grill

    1854 Coventry Rd., Cleveland Hts. Eastern Suburbs

    216-932-1185

    BD's takes the salad-bar concept one step beyond: Rather than just assembling a plate of greens, you choose from an assortment of raw meats and vegetables, douse them with flavored oils and sauces, sprinkle on an assortment of spices, nuts, and seasonings, and hand the whole shebang over to cooks manning an enormous 600-degree steel grill. Recipe cards are provided for the unimaginative.
  • Beach Club Bistro

    21939 Lake Shore Blvd., Euclid Eastern Suburbs

    216-731-7499

    Casually upscale and unselfconsciously cool, this neighborhood bistro is home to delicious gourmet pizzas, an intriguing collection of fish and seafood dishes, and a dashing wine list containing one of the region’s largest assortment of half-bottles.
  • Benihana

    23611 Chagrin Blvd., Beachwood Eastern Suburbs

    216-464-7575

    Part of an international chain of teppanyaki restaurants, Benihana has long been a Cleveland fave for communal dining around hibachi tables, where knife-wielding chefs provide dinner and a show. Thanks to a lengthy remodeling, a sushi bar now joins the scene; while the sushi offerings aren't particularly imaginative, they are fresh and tasty.
  • Bistro 185

    991 E. 185th St. Eastern Suburbs

    216-481-9635

    Neighbors have thanked owners Marc and Ruth Levine for "not being another wing-and-beer joint," while others appreciate them for not being too upscale. Bistro 185 takes the glorious middle road, offering hearty made-from-scratch comfort dishes at blue-collar prices.
  • Bowl of Pho

    27339 Chagrin Blvd., Woodmere Eastern Suburbs

    216-831-1730

    As proof of pho's meteoric rise in popularity, this suburban pho house is winning the hearts and bellies of noodle newcomers. In addition to the house-made beef and chicken-based noodle soups, the menu here features typical starters like spring and summer rolls, papaya salad, crepes, and banh mi sandwiches. The menu also features the usual mix of grilled meat-topped broken rice or noodle dishes.
  • Bravo! Cucina Italiana

    28889 Chagrin Blvd., Woodmere Eastern Suburbs

    216-360-0099

    Reasonably priced, family-friendly dining inside an upscale, Disneyesque facsimile of ancient Roman ruins is this Columbus-based restaurant's claim to fame. The menu focuses on pasta, pizza, or wood-grilled meats; for dessert, the partially caramelized cheesecake, in a pool of crème anglaise, tastes like more.
  • Brennan's Colony

    2299 Lee Rd., Cleveland Hts. Eastern Suburbs

    216-371-1010

    Still our pick for one of the best dinner values in town, Brennan's manages to combine the vibe of a well-worn bar with the quality of a contemporary bistro. While the kitchen does right by burgers, steaks, and sandwiches, the real thrills are the daily specials — full-meal deals ranging from porkchops, fresh fish, chicken and pasta, pegged at $22 or less.
    1 article
  • Brio Tuscan Grille

    24325 Cedar Rd., Lyndhurst Eastern Suburbs

    216-297-9232

    The vast open dining room and mechanical service can make a meal here seem sort of hectic. On the upside, however, well-prepared entrées, such as rack of lamb and lasagna Bolognese, are both tasty and sensibly priced. Part of a Columbus-based chain.
  • Café Tandoor

    2096 S. Taylor Rd., Cleveland Hts. Eastern Suburbs

    216-371-8500

    Whether you are a meat-lover or vegetarian, there are many entrees from which to choose at this authentic Indian restaurant. Don’t forget the tandoori breads, especially the garlic naan and onion kulcha.
  • California Pizza Kitchen

    25365 Cedar Rd., Lyndhurst Eastern Suburbs

    216-382-4907

    Clean, casual and family-friendly, this gourmet pizza parlor (part of a large, California-based chain) is the best bet for dining with the little ones while at Legacy Village.
  • Chop It Salad Co.

    28601 Chagrin Blvd., Woodmere Eastern Suburbs

    216-378-9122

    Diners at this locally based, quick-casual chain inside Eton Chagrin can design their salads from a near-endless selection of greens, toppings and dressings, which are then chopped by a mezzaluna-wielding staffer on a wooden block. More than a novelty, the chopping means that every bite offers the perfect blend of greens, toppings and dressing. Creations also can be folded into a large flour tortilla.
  • Claddagh Irish Pub

    25389 Cedar Rd., Lyndhurst Eastern Suburbs

    216-691-0534

    While real pubs are woven into the fabric of a neighborhood, you’ll find Claddagh (part of a national chain) adrift in the middle of a parking lot, surrounded by a shopping mecca. Once you're inside, though, evocative decor, friendly service and a multipage menu of well-prepared dishes, including a standout version of fish ’n’ chips, help soften the blow. Nor does it hurt that the full bar carries a solid selection of draft beers as well as every Irish whiskey available in the U.S.
  • Corky & Lenny's

    27091 Chagrin Blvd., Woodmere Eastern Suburbs

    216-464-3838

    Despite its bright new decor, Corky & Lenny's remains that most venerable of urban eating establishments: a good Jewish deli. From garlicky dills waiting at each table to the fizzy chocolate phosphates, all the traditional noshes are on hand. Corned beef is lean and flavorful, latkes are fat and tender, and the creamy cheesecake may be the best in town.
    1 article
  • Dave's Cosmic Subs

    20660 N. Park Blvd., University Hts. Eastern Suburbs

    216-320-9866

    Just steps from the John Carroll University campus — but nearly 40 years removed — this outpost of Dave Lombardy’s original psychedelic sub shop is big, colorful and comfy, with the same 1960s-style art and artifacts that decorate his numerous other area locations. Same big menu of giant, overstuffed subs too, along with a few salads, some chips and cookies for dessert.
  • Dave's Cosmic Subs

    9 River St., Chagrin Falls Eastern Suburbs

    440-247-9117

    This is the spot where Dave Lombardy — actor, playwright, and hungry guy — launched his Cosmic Sub empire way back in 1997. Now he has branches all around the region, where he and his crew create nearly three dozen types of mouthwatering subs, stuffed with the finest ingredients (including vegetarian options), bundled up in the region's best buns, and served in a space as colorful as your favorite tie-dyed T-shirt.
  • Dewey's

    13201 Shaker Square, Shaker Hts. Eastern Suburbs

    216-991-1101

  • Dewey's Pizza

    2194 Lee Rd., Cleveland Hts. Eastern Suburbs

    216-321-7355

    A fine choice for families, this bright, contemporary pizza parlor offers freshly made pies, wholesome salads and a concise selection of beer and wine, including eight microbrews on draft. Friendly staffers take small fry in stride, and while Mom and Dad unwind, the kiddies can safely watch the chefs at work from behind a glass partition.
    1 article
  • Fisher's Tavern

    718 SOM Center Rd., Mayfield Eastern Suburbs

    440-473-4414

    Except for the Saturday-only prime rib dinner, there is nothing fancy about this comfy little restaurant and bar. But Fisher's is still immensely popular with area workers for its big sandwiches and salads, as well as homemade soups and desserts. After 5 p.m., entrées like ribs, New York strip steak, and fettuccine Alfredo are also available. If you can, get a table on the charming enclosed sunporch. Or, in warm weather, eat on the shaded deck.
  • Fleming's Prime Steakhouse & Wine Bar

    28869 Chagrin Blvd., Woodmere Eastern Suburbs

    216-896-9000

    Dark, handsome and predictably pricey, this upscale steakhouse (part of a California-based chain) does the expected fine job with slabs of USDA Prime beef, as well as turning out some clever reimaginings of standard appetizers, side dishes and desserts. Solid wine list, with more than 100 wines available by the glass.

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