Breakfast in Downtown

7 results

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  • Carnegie Kitchen & Dining

    1332 Carnegie Ave. Downtown/Flats/Warehouse District

    216-862-6788

    Downtown breakfast spots are rare, and handsome downtown breakfast spots with free parking are rarer still. But that's what you'll find at Carnegie Kitchen — along with a value-driven menu with broad appeal.
  • Carnegie Kitchen

    1332 Carnegie Ave. Downtown/Flats/Warehouse District

    216-862-6788

    Commuters who missed the upscale breakfast-and-lunch options at Juniper Grille can take comfort in Carnegie Kitchen, which seems to have picked up where that diner left off. Chef-owner Jeff Uniatowski, formerly of Mise and House of Blue, crafts a value-driven menu with broad appeal. Contemporary versions of diner classics like steak and eggs, corned beef hash and bagels and lox give way to chopped salads, mile-high Reubens, and grilled-salmon sandwiches.
  • Gypsy Beans & Baking Co.

    6425 Detroit Ave. West Side/Ohio City/Tremont/Detroit Shoreway

    216-939-9009

    Globetrotter, baker, and neighborhood booster, Niki Gillota offers a tempting array of edibles, including soups, sandwiches, and freshly made muffins, scones and pastries. Oven-baked chili is a mild-mannered crowd-pleaser, and rich lattes — like the cinnamon-scented “Mexico City” — have earned a following.
    1 article
  • Le Petit Triangle Café

    1881 Fulton Rd. West Side/Ohio City/Tremont/Detroit Shoreway

    216-281-1881

    A little cramped, occasionally noisy, and quite possibly the city's smallest restaurant, this tiny French bistro still manages to turn out superlative crepes, earthy pâtés, and one of the best Croque Monsieur sandwiches this side of the Seine.
  • Liquid Planet

    11002 Clifton Blvd. West Side/Ohio City/Tremont/Detroit Shoreway

    216-631-2266

    Carnivores and vegetarians alike fare well at this casual neighborhood eatery. The long, virtuous-sounding menu features smoothies, juices, soups, salads, rice bowls, and stuffed and toasted pita sandwiches, all made to order and bursting with fresh flavors.
  • Pura Vida

    170 Euclid Ave. Downtown/Flats/Warehouse District

    216-987-0100

    Veteran chef Brandt Evans' Public Square restaurant is a breath of fresh air for downtowners, with a spare decor, an urbane vibe, and rustically refined menus built from local, sustainable ingredients. A stickler for details, Evans pays equal attention to every element of a dish. He does, however, leave room for whimsy, as evidenced by the occasional odd ingredient and deconstructed arrangement. Full bar.
  • The Grocery

    2600 Detroit Avenue West Side/Ohio City/Tremont/Detroit Shoreway

    2163039099

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