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  • Bistro on Main

    1313 W. Main St. Kent/Portage County

    330-673-9900

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    Always energetic and occasionally riveting rustic Mediterranean and American cuisine leads the way at this chef-driven bistro in Kent. Above-average desserts, too, from an in-house pastry chef.

  • Blue Canyon Kitchen & Tavern

    8960 Wilcox Dr., Twinsburg Akron/Summit County

    330-486-BLUE

    Perched on a hill overlooking the Ohio countryside, this rambling lodge offers a lovely backdrop for Executive Chef Brandt Evans' hearty American fare. While entrées like short ribs and mac 'n' cheese may sound homey, count on Evans to update them with luxury ingredients and season them with culinary magic.
    1 article

  • The Cabin

    35 E. Garfield Rd., Aurora Kent/Portage County

    330-562-9171

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    Nestled into a rustic, rambling structure on the Mario's International Spas' campus, The Cabin offers an enticing menu of mostly Mediterranean fare, featuring wood-fired pizzas, plush pastas, and well-executed seafood, chops, and steaks.

  • Café Tandoor

    96 Barrington Town Center, Aurora Kent/Portage County

    330-562-5334

    , ,
    A suburban outpost of the Cleveland Heights original, Aurora's Café Tandoor serves precisely prepared Northern Indian food in an attractive setting. Among our favorites are the restaurant's unusual cashew-and-pistachio-crusted naan, warm from the tandoori oven, and the unusually good kheer.

  • Casa D'Angelo

    893 E. Aurora Rd., Macedonia Akron/Summit County

    330-467-9699

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    Despite its small size, Casa D'Angelo has a remarkably large and varied menu of Italian meals, including some you aren't likely to find anywhere else. Excellent choices include lemony Chicken alla Palermo and the creamy Veal Gamberetti Luigi with shrimp.

  • The Courtyard Café

    7600 Chippewa Rd., Brecksville Southern Suburbs

    440-526-9292

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    This neighborhood eatery and tavern may be far removed from the cutting edge; still, it draws big crowds, hungry for ample helpings of well-prepared ribs, chicken, salads, sandwiches, and chops. In season, a pretty outdoor patio in the namesake courtyard makes a popular lunch and dinner retreat.

  • DBA

    21 Furnace St. Akron/Summit County

    330-375-5050

    Star chef Dante Boccuzzi has taking over the former VegiTerranean space. The lovely view over the Cuyahoga Valley remains the same, but everything else is different -- from the eccentric rock & roll decor to the seriously delicious menu of modern, seasonal meats, pastas, and seafood. (Vegans and vegetarians are not forgotten.) A snazzy bar and a lovely three-season patio add to the energetic vibe.

  • Delmonico's Steakhouse

    6001 Quarry Ln., Independence Southern Suburbs

    216-573-1991

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    Cleveland's own Hospitality Restaurants scores again with this Italian-accented steakhouse, where the menu includes everything from rib, sirloin, and strip steaks to salmon, spicy veal meatballs, and Boursin-stuffed Sicilian peppers. An extensive wine list and professional service are additional reasons to visit.
    1 article

  • Diamond Grille

    77 W. Market St. Akron/Summit County

    330-253-0041

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    It's easy to imagine a gaggle of heavy-set, cigar-chomping underworld figures hunkered over dry martinis and enormous steaks at this downtown Akron institution, but even today's suburbanite will enjoy the juicy steaks, chops, and seafood that make up Diamond Grille's simple, timeless menu.

  • Downtown 140

    140 N. Main St., Hudson Akron/Summit County

    330-655-2940

    , ,
    Elegant, intimate, and friendly, this staple of the Hudson dining scene is a winner. Tapas-like small plates and not-so-small plates make up the menu; but despite the wine-bar motif and an occasional Asian accent, the fare owes much to the classic French bistro, with the depth of flavor that only made-from-scratch cooking can impart.
    1 article

  • Flip Side

    49 Village Way, Hudson Akron/Summit County

    330-655-3547

    , ,
    Operated by chef Shawn Monday (One Red Door), Flip Side builds its gourmet burgers from all-natural, grass-fed Ohio beef, a welcome change from the corn-fed versions everywhere else. Nearly a dozen different models are available, plus the expected crunchy sides like onion rings, french fries, and housemade potato chips. Great milkshakes and craft beers round out this urban saloon-style eatery.

  • Foster's Tavern of Hinckley

    1382 Ridge Rd., Hinckley Medina County

    330-278-2106

    There’s something for everyone at this oddball crossroads tavern, from grilled bologna and pizza to Kobe beef and lobster. The charm factor gets a further twist from boxes, racks and countertops crammed with value-priced wine; coolers stuffed with imported beer; and a jukebox replete with tunes ranging from classic rock to show tunes.
    1 article
  • Gasoline Alley

    Gasoline Alley

    870 N. Cleveland-Massillon Rd., Bath Akron/Summit County

    330-666-2670

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    The plastic and neon of the Montrose shopping district are two miles — and several decades — removed from this little roadhouse. But while the Alley's big menu of sandwiches, pizza and salads seems soothingly unfashionable, execution is above average, the car-themed decor is charming, and the attitude is hip.

  • Giuseppe's

    32 W. Aurora Rd., Northfield Akron/Summit County

    330-467-1108

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    Blink your eyes as you zip through town, and you're likely to miss this little Italian restaurant — and that would be a shame, because the selection is broad, the preparations are sophisticated, and the prices are reasonable. For dessert, don't miss the mascarpone-dense, barely sweetened, homemade tiramisu.

  • Hudson's Restaurant and Catering

    80 N. Main St., Hudson Akron/Summit County

    330-650-1955

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    Comfy, cozy, and family-friendly, Hudson's is a classic neighborhood restaurant, serving reasonably priced breakfast, lunch, and dinner fare, as well as libations from the full bar. While the owners' culinary chops are apparent in creations like Jamaican-spiced pork loin or bourbon-glazed salmon, the menu is far more homey than haute, with enough burgers, chicken, and meatloaf to satisfy even the least adventurous eater.

  • Hyde Park Prime Steakhouse

    4073 Medina Rd., Fairlawn Akron/Summit County

    330-670-6303

    While the atmosphere at this Hyde Park location may be a smidgen less elegant than at its Cleveland-area counterparts, the Prime dry-aged steaks here are second to none. For unforgettable flavor, pick the thick Kansas City bone-in strip. At 20 ounces, this juicy hunk of beef will almost certainly require a doggy bag, but it's one of the best steaks around.

  • Johnny Malloy's Medina

    1100 North Ct. Medina County

    330-723-4100

    ,

  • Ken Stewart's Lodge

    1911 N. Cleveland-Massillon Rd., Bath Akron/Summit County

    330-666-8881

    Ken Stewart's newest endeavor is a top-notch restaurant disguised as a fanciful homage to rural rusticity. Fish and seafood are the stars of the contemporary menu, and while the prices are as up-to-date as the preparations, generous portions, imaginative decor, and polished service make a meal here seem like a value. Impressive wine list.

  • Lager & Vine Gastropub & Wine Bar

    30 West Streetsboro Rd., Hudson Akron/Summit County

    330-650-1717

    Formerly the 53-year-old Reserve Inn, this Hudson space has been updated with crisp wood floors, walls clad in weathered barn siding, and tables topped in brown craft paper, giving it a masculine, clubby feel. The menu offers a predictable pool of crowd-pleasing chestnuts like house-fried chips, flatbreads, burgers, and grilled meats. Along with the food, a good beer and wine selection — including wines on tap — make this upscale casual pub a safe bet for mixed groups.

  • Moe's Bar & Grill

    2385 Front St., Cuyahoga Falls Akron/Summit County

    330-928-6600

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    Owner Maureen Schneider has carved a warm and cozy niche out of a former 1920s tavern near the Cuyahoga River. The eclectic dinner menu, posted on blackboards, changes often and blends hearty fare, like lamb and duck, with Californian and Pacific Rim accents; lunch includes a selection of sophisticated noshes, as well as soups, salads and sandwiches.

  • Noble House

    60 W. Streetsboro St., Hudson Akron/Summit County

    330-655-9550

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    The atmosphere at this upscale Chinese restaurant is relaxed and friendly, and the refined cuisine goes far beyond won ton soup and egg rolls. Imaginative preparations include dishes like ginger-spiced sea bass, scallion-studded strip steak, and lamb served with pineapple-piqued fried rice, although classics like egg-drop soup and mu shu pork are also on hand.

  • One Red Door

    49 Village Way, Hudson Akron/Summit County

    330-342-3667

    Following a successful seven-year run as chef of the stellar Downtown 140, Shawn Monday ventured out on his own. The result is One Red Door, where diners can count on impeccable chef-driven fare, served at reasonable price points in a handsome yet casual setting.

  • Papa Joe's Iacomini's

    1561 Akron-Peninsula Rd. Akron/Summit County

    330-923-7999

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  • Paradise Biryani Pointe - Parma

    5747 Chevrolet Blvd, Parma Southern Suburbs

    +1 (440) 345-5599

    , , , , , , , ,
    From the very beginning, we understood the importance of using the finest ingredients and traditional cooking techniques to achieve the authentic flavors that make Indian cuisine so beloved worldwide. We carefully sourced aromatic spices, vibrant vegetables, and tender halal meats to ensure that each dish we serve embodies the essence of Indian gastronomy. We believe that the true beauty of Indian cuisine lies in its diversity. India is a land of myriad flavors, influenced by its rich history and cultural tapestry. From the fragrant biryanis of Hyderabad to the fiery curries of Kerala, each region has its own distinct culinary

  • Piatto Novo

    1989 Front St., Cuyahoga Falls Akron/Summit County

    330-920-7530

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    Cantilevered over the mighty Cuyahoga River, this upscale Italian restaurant offers a spectacular view and an impressive dinner menu of imaginative seasonal cuisine, created under the direction of acclaimed Akron chef Roger Thomas.
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