Bakery in Cleveland

14 results

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  • Bonbon Pastry & Cafe

    2549 Lorain Ave. West Side/Ohio City/Tremont/Detroit Shoreway

    216-458-9225

    Award-winning pastry chef Courtney Bonning branches out into the savory world at this cute-as-a-cupcake café. Like a big-city patisserie, the café is intimate, elegant, and attractive enough to warrant a visit every day. In addition to the delectable sweets, the café dishes up breakfast, lunch, and weekend brunch. Quiche of the day, meat-filled Cornish pasties, and a killer Ohio beef burger are just a few of the offerings.
  • Corbo's Dolceria

    12210 Mayfield Rd. East Side/University Circle/Little Italy

    216-421-8181

    The city's ultimate Italian sweet shop, Corbo's bakes nearly two dozen different types of cookies every day. Seven-layer cookies, cookies coated with toasted pine nuts, cookies stuffed with apricot filling, cannoli and four or five types of biscotti are just a few of its delicious offerings. The bakery opens early and stays open late on Fridays and Saturdays, making this a sweet destination for coffee and cookies after a stroll through Little Italy.
    1 article
  • Dewey's

    13201 Shaker Square, Shaker Hts. Eastern Suburbs

    216-991-1101

  • Great Lakes Baking Company

    85 S. Main St., Hudson Akron/Summit County

    330-342-5878

    Baker and proprietor John MacMillan left a corporate job to open this bakery. Now he's up to his elbows in dough and couldn't be happier. Crisp baguettes, dense loaves made with organic flours, tender sweet rolls, berry-filled muffins, and old-fashioned cookies come rolling out of John's ovens. Enjoy them at an indoor table with a cup of coffee or tea; better yet, in summer, eat your snack on the breezy porch.
  • J. Pistone Market & Gathering Place

    3245 Warrensville Center Rd., Shaker Hts. Eastern Suburbs

    216-283-3663

    A winning combination of deli, café, and gourmet market, this family-owned and -operated "gathering place" offers a daily menu of ready-to-eat soups, salads, and imaginative sandwiches, as well as a broad assortment of carryout and heat-and-eat options.
  • Kan Zaman Middle Eastern Restaurant

    1616 W. 25th St. West Side/Ohio City/Tremont/Detroit Shoreway

    216-621-2222

  • Lucky's Café

    777 Starkweather Ave. Downtown/Flats/Warehouse District

    216-622-7773

    Chef Heather Haviland scours the state in search of farm-fresh eggs, seasonal produce and eco-conscious meats for her killer weekend brunches. Think sweet corn waffles with strawberry-rhubarb compote, cheddar-scallion scones topped with scrambled eggs and sausage gravy, and delectable pastries.
    1 article
  • Luna Bakery & Cafe

    2482 Fairmount Blvd., Cleveland Hts. Eastern Suburbs

    216-231-8585

    This wee and tidy space in the Cedar-Fairmount District is as crisp and cosmopolitan as a bespoke suit. More bakery than café, the shop specializes in sweets of every size, color and seductiveness. Rounding out the menu are made-to-order panini and French crepes, both sweet and savory.
  • Main Street Cupcakes

    238 N. Main St., Hudson Akron/Summit County

    330-342-0833

    Taking a page from the Big Apple playbook, this pretty little bakeshop is all about cupcakes, in dozens of flavors and garnished with a superlative buttercream frosting. Served on a cupcake-sized plate, a cup of tea on the side, they may well be the sweetest snack in town.
    1 article
  • On the Rise

    3471 Fairmount Blvd., Cleveland Hts. Eastern Suburbs

    216-320-9923

    Part chemist, part craftsman, Adam Gidlow produces fine artisanal breads, bursting with honest wheat flavor and giving off clouds of nutty, toasty aromas. French baguettes are the real deal, with crisp but pliable crusts; rustic Italian loaves are an epiphany; and croissant-like sticky buns are a naughty dream. Mostly carryout, but two bistro tables accommodate those who can't wait.
    1 article
  • Presti's Café and Deli

    12101 Mayfield Rd. East Side/University Circle/Little Italy

    216-421-3060

    Presti’s is bright, contemporary, and inviting, and, with two walls of tall windows, it offers some of the best people-watching in Little Italy. Fresh foods include bruschetta, stromboli, pepperoni bread, and frittatas, as well as sweets like cannoli, pignoli, biscotti, and strudel. After your meal, pick up a loaf of warm Italian bread to take home.
  • The Root Cafe

    15118 Detroit Ave., Lakewood Western Suburbs

    216-226-4401

    Built largely from local, sustainable, and organic ingredients, the vegetarian menu at this coffeehouse is wholesome if not terribly thrilling. Fresh salads, house-made soups, straightforward veggie sandwiches, pizzas, and calzones fill the concise menu. Superbly brewed Phoenix coffee pairs beautifully with Root's house-baked vegan and vegetarian pastries.
  • Stan's Northfield Bakery

    9395 Olde Eight Rd., Northfield Akron/Summit County

    330-467-8655

    Stan's son, Dave Srodek, still makes everything from scratch, using his dad's 100-year-old recipes for his Polish specialties. Holiday stollen, kuchen, and sweet breads; marshmallow-cream-filled lady locks; and more than a dozen varieties of fat, flavorful, handmade pierogi (including apple, prune, and seasonal meats) are among Dave's claims to fame. Deli sandwiches, doughnuts, and cookies are also available. Carryout only.
    1 article
  • The Stone Oven

    28601 Chagrin Blvd., Woodmere Eastern Suburbs

    216-831-3630

    This good-looking cafe and bakery offers lots of noshing options, from coffee and a pastry to homemade soups, salads and creatively assembled sandwiches. Before you leave, be sure to stock up on the hearth-baked, artisanal breads.

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