At the Flavors of Northeast Ohio Gala, each table of 12 guests is hosted by a different local chef, with a distinct menu, theme, and décor. The event is led by Culinary Co-chairs Jeff Jarrett and Adam Bostwick. Guests will witness culinary experts craft a five-course meal with wine pairings tableside. The event also features auctions, raffles, a fund-the-mission, and an important message from our LIVEr Champion. Individual tickets are $250, and a table sponsorship is $4,000. The event’s proceeds fund research, educational programs, and resources to improve the quality of life for the affected or at-risk population.