Best Indian

Clay Oven

As long as we can get sweet lassi and iced masala tea with our exceptional tandoori breads, meats, and seafood, we don't care that this top-notch Indian restaurant doesn't have a liquor license. It's enough for us that the spice mixes are freshly blended, the paneer is homemade, and the warm paratha practically melts on the tongue. Besides, all of this is served in a spacious, attractive room under the watchful eyes of friendly servers. So what's there to "wine" about?
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