It’s hard to go wrong with mac and cheese, but when it’s right, it’s very, very right. And the only thing better than a great bowl of mac and cheese is devoting an entire section of your menu to it, as do the folks at Two Bucks. That section is the first (and last) place customers look when they have comfort food on the brain. There’s the Original, a gooey tangle of gouda and noodles, and then there are the adult versions topped with boneless Buffalo chicken wings, pulled pork, and even seasoned taco meat. Mac and cheese has grown up and it’s never tasted so good.
Multiple locations, twobucks.us.