When: Mon., Dec. 31, 5:30 p.m. 2012
Experience Brew Year's Eve! This exclusive event will be hosted by The BottleHouse Brewery with Chef de Cuisine Andy Dombrowski of Zack Bruell Events. Experience the brewing process firsthand with brewmasters Brian Benchek and Dave Schubert as they demonstrate the brewing process from start to finish. Dinner will include three courses. Each will be paired with a BottleHouse beer. The Main course features Tempura Lobster Tail and BH Smoked Stout Braised Short Ribs. The soundtrack for the evening will be provided by Cleveland's King of Cool Harry Bacharach.
Price: $125 includes tax and gratuity. Each guest will also take home one of the first 22 oz. bottles to leave the brewery.