Locations in East

86 results

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  • Aladdin's Eatery

    12447 Cedar Rd., Cleveland Hts. Eastern Suburbs

    216-932-4333

    Aladdin's serves a variety of simply prepared, Middle Eastern-inspired foods, including homemade soups, salads, pita wraps, steamed veggie plates, and pita "pizzas." Choices for vegetarians abound, and freshly squeezed juices, fruit smoothies, and a small selection of beer and wine are available.
    3 articles
  • Austin's Smokin' Steak House

    6535 Wilson Mills Rd., Mayfield Eastern Suburbs

    440-442-4340

    Wild, woodsy aromas suffuse this friendly little restaurant, where hickory smoking, slow cooking, and mesquite grilling are the order of the day. Nearly everything, from the thick, sweet, and peppery BBQ sauce to the delicate biscuits in the strawberry shortcake, is made fresh and in-house. And for a real taste of the ol' West, be sure to try the zesty Smokin' Beans.
  • Bahama Breeze

    3900 Orange Pl., Orange Village Eastern Suburbs

    216-896-9081

    Although the kitchen at this Caribbean-themed restaurant (part of the Darden Restaurants chain) tends to keep the heat turned down, much of the food — such as pressed Cuban sandwiches, butterflied coconut prawns, pan-seared pork tenderloin in a rummy demiglace — is flavorful and attentively prepared. Still, the real draw is the bustling bar scene, fueled by shooters, beer, and boozy, fruity, and frozen concoctions designed to make every night feel like a week at the beach.
  • Ballantine

    4113 Erie St., Willoughby Mentor/Lake County

    440-942-5151

    A laid-back vibe, a killer bar, and an ambitious kitchen cooking up everything from burgers to braised lamb make this friendly East Side gastropub a worthwhile find.
  • Bass Lake Taverne

    426 South St., Chardon Mentor/Lake County

    440-285-3100

    Casual, cozy, and with a splendid secluded patio for warm-weather dining, this upscale tavern offers everything from burgers and ribs to filet mignon and veal medallions. The surrounding countryside is charming, and getting there on the winding Geauga County roads is almost half the fun.
  • Battiste & Dupree Cajun Grill

    1992 Warrensville Center Rd., S. Euclid Eastern Suburbs

    216-381-3341

    Owner, chef, host, server, bartender, and busser: Junior Battiste really does it all. As a result, dining in this teensy Cajun restaurant can be an adventure, marked by warmth, whimsy, and occasionally slow service. Still, those who value style and substance over speed won't be disappointed: Junior's made-from-scratch cookin' is some of the best in town.
  • BD's Mongolian Grill

    1854 Coventry Rd., Cleveland Hts. Eastern Suburbs

    216-932-1185

    BD's takes the salad-bar concept one step beyond: Rather than just assembling a plate of greens, you choose from an assortment of raw meats and vegetables, douse them with flavored oils and sauces, sprinkle on an assortment of spices, nuts, and seasonings, and hand the whole shebang over to cooks manning an enormous 600-degree steel grill. Recipe cards are provided for the unimaginative.
  • Beach Club Bistro

    21939 Lake Shore Blvd., Euclid Eastern Suburbs

    216-731-7499

    Casually upscale and unselfconsciously cool, this neighborhood bistro is home to delicious gourmet pizzas, an intriguing collection of fish and seafood dishes, and a dashing wine list containing one of the region’s largest assortment of half-bottles.
  • Benihana

    23611 Chagrin Blvd., Beachwood Eastern Suburbs

    216-464-7575

    Part of an international chain of teppanyaki restaurants, Benihana has long been a Cleveland fave for communal dining around hibachi tables, where knife-wielding chefs provide dinner and a show. Thanks to a lengthy remodeling, a sushi bar now joins the scene; while the sushi offerings aren't particularly imaginative, they are fresh and tasty.
  • Big Al's Diner

    12600 Larchmere Blvd. East Side/University Circle/Little Italy

    216-791-8550

    If you miss Mom's cooking, this is the place to get your fix. Big Al's has all the comforting favorites, like thick, steaming soups, housemade mashed potatoes with gravy, open-faced roast beef sandwiches and chocolate cake for dessert. Breakfast is served until the diner's late-afternoon closing time.
  • Bowl of Pho

    27339 Chagrin Blvd., Woodmere Eastern Suburbs

    216-831-1730

    As proof of pho's meteoric rise in popularity, this suburban pho house is winning the hearts and bellies of noodle newcomers. In addition to the house-made beef and chicken-based noodle soups, the menu here features typical starters like spring and summer rolls, papaya salad, crepes, and banh mi sandwiches. The menu also features the usual mix of grilled meat-topped broken rice or noodle dishes.
  • Bravo! Cucina Italiana

    28889 Chagrin Blvd., Woodmere Eastern Suburbs

    216-360-0099

    Reasonably priced, family-friendly dining inside an upscale, Disneyesque facsimile of ancient Roman ruins is this Columbus-based restaurant's claim to fame. The menu focuses on pasta, pizza, or wood-grilled meats; for dessert, the partially caramelized cheesecake, in a pool of crème anglaise, tastes like more.
  • Café Tandoor

    2096 S. Taylor Rd., Cleveland Hts. Eastern Suburbs

    216-371-8500

    Whether you are a meat-lover or vegetarian, there are many entrees from which to choose at this authentic Indian restaurant. Don’t forget the tandoori breads, especially the garlic naan and onion kulcha.
  • Cedarland at the Clinic

    9491 Euclid Ave. East Side/University Circle/Little Italy

    216-791-6606

    A clean, casual Lebanese-American eatery across from the Cleveland Clinic, Cedarland has a large menu of Middle Eastern standards, including shishtawook, baked fish, and falafel. Lots of choices for vegetarians. There's a small imported-foods market too.
  • Chop It Salad Co.

    28601 Chagrin Blvd., Woodmere Eastern Suburbs

    216-378-9122

    Diners at this locally based, quick-casual chain inside Eton Chagrin can design their salads from a near-endless selection of greens, toppings and dressings, which are then chopped by a mezzaluna-wielding staffer on a wooden block. More than a novelty, the chopping means that every bite offers the perfect blend of greens, toppings and dressing. Creations also can be folded into a large flour tortilla.
  • Clementines Victorian Restaurant and Tea House

    8092 Columbia Road, Olmsted Falls Northern OH

    4402351223

    Clementines Victorian offers scratch made comfort foods paired alongside a wide selection of gourmet teas and coffees. Also offering tradition High Tea served on tiered trays (48 hour advanced notice) and delicious and delectable cakes, cheesecakes, tarts, pies and other treats from their very own bakery!
  • Club Isabella

    2175 Cornell Rd. East Side/University Circle/Little Italy

    216-229-1111

    This new incarnation of Club Isabella sparkles in every way, from the gorgeous setting to the original and eclectic cuisine from chef-owner Fabio Mota. Among the seafood-centric options: buttery frogs legs, fried sweet and spicy cuttlefish, crab-rich pasta, monkfish in smoky bacon-studded cream sauce, and scallops with braised pork belly.
  • Coppia Restaurant

    8623 Mayfield Road, Chesterland Northern OH

    440-688-4480

    A combination of fine dining, cultural inspiration, and the interpretation of ingredients by two stylistically independent chefs, where they put their years of experience, imagination and their passion for culinary gastronomy together to create an unforgettable dining experience. “Paired together by a passion to redefine the expected.” Chef Talia + Chef Hedy
  • Corbo's Dolceria

    12210 Mayfield Rd. East Side/University Circle/Little Italy

    216-421-8181

    The city's ultimate Italian sweet shop, Corbo's bakes nearly two dozen different types of cookies every day. Seven-layer cookies, cookies coated with toasted pine nuts, cookies stuffed with apricot filling, cannoli and four or five types of biscotti are just a few of its delicious offerings. The bakery opens early and stays open late on Fridays and Saturdays, making this a sweet destination for coffee and cookies after a stroll through Little Italy.
    1 article
  • Corks Wine Bar

    4084 Erie St., Willoughby Mentor/Lake County

    440-918-WINE

    Snug and friendly, Corks Wine Bar is a delightful spot to savor favorite wines, develop new passions and have a good time doing it. The impressively long wine list includes both well-known boutique bottlings and esoteric, hard-to-find items, and the classic hors d'oeuvres, such as pâtés, cheeses and warm baguettes, complement everything from a French Vouvray to a Tuscan Chianti.
  • Corky & Lenny's

    27091 Chagrin Blvd., Woodmere Eastern Suburbs

    216-464-3838

    Despite its bright new decor, Corky & Lenny's remains that most venerable of urban eating establishments: a good Jewish deli. From garlicky dills waiting at each table to the fizzy chocolate phosphates, all the traditional noshes are on hand. Corned beef is lean and flavorful, latkes are fat and tender, and the creamy cheesecake may be the best in town.
    1 article
  • Dave's Cosmic Subs

    20660 N. Park Blvd., University Hts. Eastern Suburbs

    216-320-9866

    Just steps from the John Carroll University campus — but nearly 40 years removed — this outpost of Dave Lombardy’s original psychedelic sub shop is big, colorful and comfy, with the same 1960s-style art and artifacts that decorate his numerous other area locations. Same big menu of giant, overstuffed subs too, along with a few salads, some chips and cookies for dessert.
  • Dewey's

    13201 Shaker Square, Shaker Hts. Eastern Suburbs

    216-991-1101

  • Dewey's Pizza

    2194 Lee Rd., Cleveland Hts. Eastern Suburbs

    216-321-7355

    A fine choice for families, this bright, contemporary pizza parlor offers freshly made pies, wholesome salads and a concise selection of beer and wine, including eight microbrews on draft. Friendly staffers take small fry in stride, and while Mom and Dad unwind, the kiddies can safely watch the chefs at work from behind a glass partition.
    1 article
  • Empress Taytu

    6125 St. Clair Ave. East Side/University Circle/Little Italy

    216-391-9400

    Behind the doors of Empress Taytu awaits an exotic culinary adventure of the first order. The restaurant serves authentic Ethiopian foods, including beef, lamb, chicken and vegetarian dishes cooked with a variety of spices and herbs.
    1 article

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