Locations in Western Suburbs

25 results

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  • Babushka's Kitchen

    6531 Brecksville Rd., Independence Western Suburbs

    216-447-9277

    An outpost of the Northfield Center original, this Polish soul kitchen serves big portions of well-prepared standards like cabbage rolls, fresh kielbasa, and roast pork. Don't let the paper placemats and counter service fool you: The hearty food is a tasty bargain. And certainly don't miss the jumbo pierogi, our pick for some of the best around.
  • Beachcliff Tavern

    19245 Detroit Rd., Rocky River Western Suburbs

    440-333-4686

    This warm sports bar hosts live rock and blues when major games aren't commanding attention.
  • Bearden's

    19985 Lake Rd., Rocky River Western Suburbs

    440-331-7850

    Since 1948, this casual diner has been a part of West-Side life: so long, most residents can't recall a time when it wasn't dishing up burgers, onion rings, and milkshakes. A recent closure gave management the time to renovate the entire space, resulting in a fresh, vintage-tinged design that neatly fits with the retro menu. Here, thin, diner-style burgers, crisp onion rings, and thick milkshakes rule the roost. Fried clam fans will find some of the best in town.
  • Bubba's Q

    820 Center Rd., Avon Western Suburbs

    440-937-7859

    Former Browns player Al “Bubba” Baker has discovered life beyond the gridiron — and it’s dry-rubbed, slow-smoked, and slathered with homemade BBQ sauce. While Bubba’s St. Louis-style ribs are meaty monsters, his boneless baby-back rib “steak” is one for the record books, deboned by a secret process and tender enough to cut with a fork.
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  • Buca di Beppo

    16677 SouthPark Center, Strongsville Western Suburbs

    440-846-6262

    Part of a national chain that attempts to recreate the experience of a boisterous Italian wedding circa 1950, Buca di Beppo is crowded, noisy and fun. The wall-posted menu includes gargantuan appetizers, salads, pizza, pasta, veal, and chicken dishes made for sharing. The food is good, even if it is overshadowed by sheer portion size.
  • Buca di Beppo

    23575 Detroit Rd., Westlake Western Suburbs

    440-356-2276

    Part of a national chain that attempts to recreate the experience of a boisterous Italian wedding circa 1950, Buca di Beppo is crowded, noisy, and fun. The wall-posted menu includes gargantuan appetizers, salads, pizza, pasta, veal, and chicken dishes made for sharing. The food is good, even if it is overshadowed by sheer portion size.
  • Chop It Salad Co.

    4954 Great Northern Mall, North Olmsted Western Suburbs

    440-777-0864

    Diners at this locally based, quick-casual chain inside Great Northern Mall can design their salads from a near-endless selection of greens, toppings and dressings, which are then chopped by a mezzaluna-wielding staffer on a wooden block. More than a novelty, the chopping means that every bite offers the perfect blend of greens, toppings and dressing. Creations also can be folded into a large flour tortilla.
  • Chop It Salad Co.

    500 South Park Center, Strongsville Western Suburbs

    440-238-5963

    Diners at this locally based, quick-casual chain inside South Park Mall can design their salads from a near-endless selection of greens, toppings and dressings, which are then chopped by a mezzaluna-wielding staffer on a wooden block. More than a novelty, the chopping means that every bite offers the perfect blend of greens, toppings and dressing. Creations also can be folded into a large flour tortilla.
  • Cleats Strongsville

    15147 Pearl Rd., Strongsville Western Suburbs

    440-572-4772

    A snug little hideaway just behind the Q, Cleats is part of a rapidly growing local chain of sports bars. Wings are the kitchen's claim to fame, but we've got our eyes on the fries — fresh-cut cuties so good, we sometimes order them without the cheese and bacon.
  • D.C. Pasta Co.

    12214 Pearl Rd., Strongsville Western Suburbs

    440-238-8500

    Chef Dante Boccuzzi’s third Cleveland restaurant, D.C. makes high-quality, house-made pastas fun and affordable. Sold by portion size — taste, appetizer, or main — the various combinations can be mixed and matched to create a wide-ranging feast. The rest of the menu is equally accessible, with sections for cured meats, Italian cheeses, marinated veggies, meatballs, entrées — even olives. Top it all off with 25 bottles of Italian wine priced south of $25 and you have the makings of an affordable Italian banquet.
  • Eddie's Pizzeria Cerino

    7305 Broadview Rd., Seven Hills Western Suburbs

    216-236-6007

    Too often, Italian joints go heavy on the comfort and light on the quality. Not so here where owner Eddie Cerino approaches traditional Italian food less like a grandmother and more like a chef. The result is food that looks familiar but tastes modern. And thanks to half orders of salad and pasta, diners have control over portion size and price. $$$
  • Famous Dave's

    26410 Great Northern Plaza, N. Olmsted Western Suburbs

    440-777-0200

    No more waiting for the Memorial Day weekend to pig out on Famous Dave’s barbecued ribs: The Minneapolis-based chain restaurant and perpetual crowd-pleaser at the Great American Rib Cook-Off has finally opened an outpost in Greater Cleveland.
  • First Watch

    168 Market St., Westlake Western Suburbs

    440-808-1082

    The perfect start to a session of retail therapy, First Watch is fashionable and airy, with a breakfast menu that slants toward salads, fruits, and veggies. The cranberry-nut pancakes — with chewy gems of sweet-tart berries playing peekaboo from inside ephemeral cakes — are like Prada for the palate.
  • Harry Buffalo Lakewood

    18605 Detroit Ave., Lakewood Western Suburbs

    216-221-1313

    Stampede over to Harry Buffalo when you need a fix of low-fat bison steaks, ribs, or burgers: This homegrown chain, with six area locations, is the largest purchaser of buffalo meat in Ohio. Besides bison, the large menu includes beef, salads, pastas, and chicken. The video games and a big list of imported, domestic, and microbrewed beers are just what urban cowboys need after a long week on the trail.
  • Hyde Park Prime Steakhouse

    21 Main St., Westlake Western Suburbs

    440-892-4933

    Shop, then drop into this high-end, high-priced steakhouse for giant slabs of U.S.D.A. prime beef, oversized side dishes, and freshly made desserts. Or simply enjoy a drink and some apps (lobster bisque, oysters on the half-shell, or crab cakes, perhaps?) in the handsome bar or on the seasonal sidewalk patio.
  • Joe's Fine Deli & Restaurant

    19215 Hilliard Rd., Rocky River Western Suburbs

    440-333-7890

    Joe’s is a comfortable, tidy restaurant with a large menu of homey standards, including excellent corned-beef sandwiches, homemade soups, and freshly made Middle Eastern specialties.
  • Loco Leprechaun

    24545 Center Ridge Rd., Westlake Western Suburbs

    440-250-5626

    A tasty twist on the neighborhood tavern, this good-looking eatery earns props with a big menu of out-of-the-ordinary pub grub, including well-crafted oddities like corned-beef nachos and chili-topped mac & cheese.
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  • Malley's Chocolates

    14822 Madison Ave., Lakewood Western Suburbs

    216-529-6262

    This little gem of an ice-cream parlor and candy store couldn't be sweeter. Done up in cotton-candy colors, with an Alice in Wonderland tea-party theme, Malley's makes jumbo sundaes, ice cream sodas, milkshakes, parfaits, and special treats like strawberry shortcakes with generous scoops of ice cream, real whipped cream, and homemade sauces. Long hours ensure you can always get your daily ice-cream fix.
  • The Original Pancake House

    3000 Westgate Blvd., Fairview Park Western Suburbs

    440-333-5515

    Local pancake wranglers Jane and Mike Frazin head west with this, their second OPH location, where the expansive menu features flapjacks, waffles, crepes, French toast, eggs, and savory, thick-sliced bacon. Our pick? The Apple Pancake, a golden zeppelin of oven-baked goodness, stuffed with Granny Smith apples and glazed in cinnamon. Good coffee, too, from local Crooked River Coffee Company.
  • Pier W

    12700 Lake Ave., Lakewood Western Suburbs

    216-228-2250

    A landmark dining room overlooking Lake Erie, Pier W combines a sophisticated, contemporary interior with worldly cuisine focused on fish and seafood. (Check out the fine bouillabaisse, for instance, a house signature.) Factor in its jaw-dropping view of the downtown skyline, and its no wonder that Pier W is one of the city's most beloved restaurants.
    1 article
  • P.J. McIntyre's Irish Pub

    17119 Lorain Ave. Western Suburbs

    216-941-9311

    This beautifully renovated space inside a former appliance store captures the energy and appearance of an authentic Irish pub, with a stone fireplace, stained-glass windows, and a boisterous clientele. The simply prepared pub fare makes a fitting sop for any of the 20 beers on draft. And because owner Patrick Campbell is a professional Irish hoofer, you never know when dancing may erupt.
  • Smokey Bones

    25785 Brookpark Rd., N. Olmsted Western Suburbs

    440-779-4384

  • The Upper Deck Sports Café

    375 W. Bagley Rd., Berea Western Suburbs

    440-891-7427

  • Winking Lizard Lakewood

    14018 Detroit Ave., Lakewood Western Suburbs

    216-226-6693

    Noisy, friendly, and relaxed, the Lizard is one of Gateway's sure bets for juicy burgers, imaginative sandwiches, and overflowing salad bowls. The huge international beer list doesn't hurt either.
  • Wood & Wine

    38790 Chester Rd., Avon Western Suburbs

    440-934-WINE

    Wood & Wine will never be a romantic Italian ristorante. But that doesn’t bother the west-side diners who fill the place almost nightly. The star of the show here is thin-crusted, wood-fired pizza. Round out the meal with hearty, flavorful, and justly priced pasta dishes. A handful of steaks and fish are available for the carb-phobic. Extensive wine list with more than few gems.

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