• Bolinhos de Bacalao

  salt cod potato cakes, garlic lemon aoili

  8.00
  

• Escargots

  parsley-garlic butter, baguette

  9.00
  

• Chicken Liver Pate

  housemade, with bread, crackers, accoutrements

  8.00
  

• Moules au Mariniere

  steamed mussels, wine, butter, shallots, baguette

  9.00
  

• Raclette

  warm melted cheese, potato, bread, apple, cornichons, add ham $2

  9.00
  

• Coquillles St. Jacques

  scallops, mushrooms, Comte, breadcrumbs

  12.00
  

• Assiette de la Poisson Fumée

  smoked trout,salmon rillettes, scallops, boursin, hard-boiled egg, red onion, capers, crackers 1 fish $10

  18.00
  

• Assiette du Fromage

  baguette, crackers, fresh fruits, currants, nuts; choice of three cheeses

  12.00
  

• Charcuterie

  bayonne ham, pate maison, cured meat du jour, baguette, crackers, accoutrements

  15.00
  

• Mezze

  hummus, olive tapenade, cucumber, pickled vegetables, bread, marinated olives, herb salad, crackers v+

  11.00
  

• Triangle

  strawberries, chevre, pecans, red onion, chickories, lemon vinaigrette v

  5.00
  8.00
  

• Lyonnaise Salade

  frisee, bacon lardons, croutons, over easy egg, warm shallot vinaigrette

  11.00
  

• Smoked Trout and Lentils

  wood smoked trout, warm lentil salad, chickories, green goddess, pickled red onion

  10.00
  

• Niçoise

  oil cured tuna, salmon, chicken, or warm lentils cucumber, yukon golds, olives, tomato, hard-boiled egg, red onion, balsamic vinaigrette

  14.00
  

• Three Onion Soup

  vegan base, comte croute v

  7.00
  

• Asparagus Vichychoisse

  leeks, potatoes, cream, served chilled ( unless its a cold day)

  5.00
  7.00
  

• Boeuf Bourguignon

  classic beef stew, roasted potatoes

  17.00
  

• Cassoulet

  confit duck, chicken sausage, white beans, vegetables

  17.00
  

• Coq au Vin

  braised chicken, mushrooms, wine, pomme puree, roasted carrots

  16.00
  

• Risotto et Legumes Springtemps

  saffron, sweet peas, swiss chard, roasted radish, asparagus, grana padona, g/f

  15.00
  8.00
  

• Salmon

  roasted salmon, risotto, asparagus, beurre blanc

  21.00
  

• Magret du Canard

  seared duck breast, berry demi glace, potato puree, swiss chard g/f

  23.00
  

• Strip Steak

  seared 8oz strip, roasted potatoes, asparagus, wild mushroom demi glace

  21.00
  

• Ratatouille Crepe

  comte, béchamel, carrot slaw v

  10.00
  

• Rack of Lamb

  seared rack of lamb, demi glace, potato puree, roasted asparagus and radish

  25.00
  

• Provencal Fish Stew

  scallops, shrimp, mussels, salmon, tomato-fennel broth, toasted pugliese

  23.00
  

• Roasted Potatoes

  crispy potatoes with aoili

  5.00
  

• Potato Puree

  vegetarian

  6.00
  

• Roasted Asparagus

  4.00
  

• Carrot Slaw

  4.00
  

• Roasted Potatoes

  4.00
  

• Ratatouille

• Warm French Lentils

• Swiss Chard

  4.00
  

• Cocktail Special

  5.00
  

• $1 Off All Beer & Wine Pours

• $10 off all bottles of wine

• Mussels

• Petit Cheese Plate

• Paté Maison

Disclaimer: Always check with the business for pricing and availability of menu items. SinglePlatform is not responsible for menu or pricing changes, but the information is believed to be accurate when posted. Listing of a menu does not mean that there is any affiliation, endorsement or sponsorship between SinglePlatform and the listed business.