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Food/Drink

Tequila and Tapas Dinner

When: Fri., May 3, 6:30-9:30 p.m. 2019

Your local Chef Partner, Ryan Dornon and Wine Manager, Brittany Shilman, have prepared an exclusive cocktail dinner experience for you. Each of our 5 locally curated courses are perfectly paired with a delicious selection of fresh, handcrafted tequila cocktails. Seats are limited and filling up quickly, call to reserve yours today.

Price: $75