• Southern Style Crab Bisque

• French Onion Soup, Gruyere Cheese

• XO Tempura Sushi Roll

  Ahi Tuna, Crab, Avocado, Cream Cheese, Spicy Ginger Mayo, Wasabi Tobiko

• Spicy Lobster Sushi Roll

  Lobster, Cucumber Avacado Watercress

• Chilled Seafood Platter

  Crab Legs, Jumbo Shrimp, Lobster Salad, Oysters, Trio of Sauces. For 2, For 4

• Blackened Grouper Tacos

  Avacado Puree, Mango Salsa, Jalapeno Aioli

• U5 Jumbo Shrimp Cocktail

  Avocado Salsa, Cocktail Sauce, Meyer Lemon Sorbet

• XO Lump Crab Cake

  Cajun Lobster Sauce

• Fried Tiger Shrimp

  Spicy Chili Sauce, Lemon Aioli

• Fried Calamari

  Cherry Peppers, Tossed in Lemon Garlic Butter, Rosemary Aioli

• Wild Mushroom Ravioli

  Mushroom Truffle Cream Sauce, Fried Leeks

• Fresh Mixed Greens

  Apple, Pear, Dried Cranberry, Shaved Fennel, Spiced Pecan, Honey Balsamic Vinaigrette

• Grilled Romaine Caesar Salad

  Oven Roasted Tomatoes, Slivered Garlic, Foccacia Crouton, Caesar Dressing

• Iceberg and Boston Lettuce Wedge

  Pepper Lavash, Applewood Smoked Bacon, CherryTomato, Creamy House Ranch or Bleu Cheese Dressing

• Roasted Beet and Goat Cheese Napoleon

  Roasted Beets, Arugula, Extra Virgin Olive Oil, Avocado, Blood Orange Balsamic Reduction

• Filet

  7 oz. Center Cut, 10 oz. Double cut

• Bone in Filet

  12 oz. Center Cut

• New York Strip

  12 oz., 18 oz.

• Bone In Ribeye

  18 oz

• Delmonico

  16 oz

• Porterhouse

  24 oz

• A-9 Wagyu Strip Steak

  10 oz Greg Norman Ranch, Australia

• A-8 Wagyu Tomahawk Ribeye

  24 oz

• Crab Oscar

  Crab Meat, Bearnaise, Asparagus

• Lobster Oscar

  Lobster Claw Meat, Bearnaise, Asparagus

• Blue Cheese

• Foie Gras Butter

• Peppercorn Demi-Glace

• Horseradish cream

• Hollandaise

• Béarnaise

• Chimichurri

• XO Steak Sauce

• Red Wine Reduction

• 7 Pepper Rub

• Blackened

• Roasted Garlic

• Roasted Garlic & Herb Butter

• Smoky BBQ

• NewZealand Lamb Rack

  Dijon Mustard and Pistachio Crusted, Rosemary Mint Demi Glace

• Twin Filet Medallions

  Topped with XO Cognac Cream Sauce and Shrimp, Au Gratin Potatoes, Sauteed Spinach

• Petite Surf and Turf

  Petite Filet Au Poivre, Grilled Jumbo Prawn, Purple Peruvian Pommes Puree, Butterscotch Baby Carrots, Chive Oil

• Veal Scallopini

  Bread Veal, Warm Spinach, Arugula and Crab Meat Salad, Pomodoro Sauce, Parmigiano Reggiano

• Spicy Kobe Burger

  Hot Pepper Relish, Pepper Jack Cheese, Lettuce, Tomato, Spicy House Mayo, Fresh Cut Fries

• Butter Poached Lobster Tail

  Can be added to a steak or ordered a la carte. 8 oz, 16 oz

• King Crab Legs

  16 oz Can be added to a steak or ordered a la carte.

• Jumbo Shrimp, Breaded or Grilled

  Can be added to a steak or ordered a la carte.

• Pan Roasted Chilean Sea Bass

  Lobster Ravioli, Sauteed Baby Spinach, Lemon Saffron Beurre Blanc

• Pan Seared Diver Sea Scallops

  Asparagus, Fresh Corn and Smoked Bacon Risotto, Wasabi Cream Sauce

• Five Pepper Seared Ahi Tuna

  Coconut and Ginger Sticky Rice, Butterscotch Glazed Carrots, Sweet and Spicy Soy Drizzle

• Blackened Lacquered Salmon

  Fingerling Potato, Asparagus, Onion and Blue Cheese Hash

• Bell & Evans Chicken with Prosciutto and Mozzarella

  Roasted Redskin Potato, Rosemary Cream Sauce

• Linguine de Mare

  Jumbo Shrimp, Scallop, Mussels and Clams, Aglio E Olio or Red Sauce

• Rigatoni with Peppercorn Crusted Tenderloin Tips

  Oven Roasted Tomato, Mushroom, Caramelized Onion, Red Pepper, Asparagus, Scallion, Creamy Cognac Demi Glace

• Loaded Baked Potato

  Vermont Cheddar, Applewood Smoked Bacon, Sour Cream

• Creamy Potato Au Gratin

• Roasted Garlic Mashed Potato

• Spicy Sweet Potato JoJo Fries

• XO Fries

  Shaved Parmesan Cheese, Truffle Oil

• Applewood Bacon and Blue Cheese Croquettes

• Truffled Creamy Sweet Corn

• Garlic Roasted Brussels Sprouts with Bacon

• Spicy Onion Straws

  Tabasco Aioli

• 3 Cheese Truffle Mac

  with Peas and Prosciutto

• Wild Mushroom Risotto

• Grilled Vegetables

  with Balsamic Reduction

• Garlicky Green Beans

• Szechuan Green Beans

• Steamed Broccoli

  with Hollandaise

• Steamed Asparagus

• Sautéed Garlic Spinach

• Caramelized Onions and Portabello Mushrooms

• Hazelnut Crème Brulee

  Fresh Berries

• Warm Molten Chocolate Cake

  Amarena Cherries, Kirsch Whipped Cream

• Seasonal Cheese Cake

• Warm Apple Turnover

  Creme Anglaise, Vanilla Bean Ice Cream

• Seasonal Ice Cream or Sorbet with Fruit

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