This week for Q104, our food critic @Jasonthefoodguy talks Sriracha, a brand of hot sauce we have grown to love here in Cleveland.
Area chefs have adopted the Thai hot sauce throughout many inventive menus across northeast Ohio.
The attraction to the condiment is that is possesses almost half the heat of a traditional jalapenos.
This allows for a veritable spice for chefs to play with while diners enjoy the subtle amount of heat without running for a glass of water.
These are the top ten Sriracha inspired dishes around.
We welcome readers to submit letters regarding articles and content in Cleveland Scene. Letters should be a minimum of 150 words, refer to content that has appeared on Cleveland Scene, and must include the writer's full name, address, and phone number for verification purposes. No attachments will be considered. Writers of letters selected for publication will be notified via email. Letters may be edited and shortened for space.
Email us at [email protected].
Support Local Journalism.
Join the Cleveland Scene Press Club
Local journalism is information. Information is power. And we believe everyone deserves access to accurate independent coverage of their community and state. Our readers helped us continue this coverage in 2020, and we are so grateful for the support.
Help us keep this coverage going in 2021. Whether it's a one-time acknowledgement of this article or an ongoing membership pledge, your support goes to local-based reporting from our small but mighty team.